I saw listing of this restaurant on Zomato with very high rating. So went there with couple of my friends on a Tuesday (specifying as the menu is day dependent). Place is very small with only 2 tables and we were lucky to get one. Ordered few items as per Zomato recommendations and our liking.
Mudho: Similar to rava idli with cylindrical shape. It was soft and had a good taste when had with chutney or sambhar. 3.5/5 on taste.
Oondi Sambhar: It was like upma rolled into spherical balls. Nothing great in this. 3/5 on taste.
Vegetable Idli: Very good in flavor and super soft to eat. Vegetables were very fined chopped and did not overcome flavor of idli. 4.5/5 on taste. Recommended.
Kanchipuram Idli: Yellow colored idli with a strong flavor of clove. Had good taste and worth trying. 4/5 on taste. Recommended.
Curd kadhi Idli: Kadhi was sour and thin. But nothing compared to one of Hotel Ram Ashray, which was the best I have had. 3.5/5 on taste. BTW my friends loved this.
Keshar Sharbat: Nimbu sharbat with color of kesar. Good in taste. 4/5 on taste.
Coffee: Typical coffee f a south Indian restaurant but less on the bitter side. 4/5 on taste.
